I’m in love(but I still love Angel more)



A Pomegrante….DELISH!!

Have you tried this fruit? I hadn’t, until this weekend, and it is my new favorito.

I bought this at Central Market, which I must add, has such an amazing display of fruits and veggies. It was a little pricey(~$2.50 per pomegrante) but I rationalized that my digestive system needed the reward.

I prefer to eat these little red jewels by themselves but you might be daring and try something like Pomegrante BBQ Sauce. Interesting.

Pomegranate BBQ Sauce(found at Hey, That Tastes Good)
1/2 c onion, diced
3 cloves garlic, minced
1/2 c brown sugar
2-3 T pomegranate molasses (found at Greek groceries or online)
1 t liquid smoke
2 t Worcestershire sauce (Lea & Perrins is GF)
1 t salt
1/2 t cayenne
1/3 c cider vinegar
1/4 c water
1 t dry mustard
1 t chili flakes (more or less, to taste)
Combine everything in a saucepan, cook for 15-20 minutes until slightly thickened. Sauce will thicken more as it cools, and a lot once it’s cold! Serve over meats or whatever you eat BBQ sauce with!

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